As you're searching for the best wood pellets for your smoker, be sure to avoid pellets with additives or fillers. "Fillers ...

Since beef doesn’t absorb much flavor, you must pair it with a bold flavored wood smoke like hickory.' Best of all, hickory is widely available, so it's one of the cheapest woods out there. You can ...

How you prepare your wood chips or chunks when smoking meat is vital for ensuring the best results. We went to an expert for ...

We have done the research and tested the top wood pellet smoker grills on the market to bring you the best options available. If you’re looking for a grill that can smoke, grill, and bake all in ...

Armed with a bag of wood pellets, some meat from our local ... and cooking capabilities and eating a lot of smoked meat, I’ve determined the best pellet grills for any occasion and budget ...

Whether you are hosting backyard gatherings or camping in the mountains, there’s nothing quite like sitting around one of the best fire pits ... ease of lighting, smoke and spark production ...

For me, a mesquite and cherry mix is likely the strongest wood mix I would ever use for smoking fish. The Best Kinds of Smokers for Smoking Fish Electric smokers, pellet grills, and log burners ...

The best smokeless fire pits let you ... secondary combustion holes to stop the production of smoke, and they can run on wood, charcoal or pellets. And though most pits aren’t entirely smoke ...

OL staff writer Laura Lancaster tested the Vargo MegaHex. Smoke from green wood and leaves doesn’t last long in the Solo Stove. Scott Einsmann The “less” in smokeless is an important distinction from ...

You don't need a dedicated smoker to infuse that coveted barbecue flavor into your sausages. You can do so using a gas grill ...

It tenderizes meats like brisket and pork shoulder and adds a kiss of smoke to everything from vegetables to enchiladas. The key to that flavor is choosing the best wood pellets to fuel that smoker.