Spain's Heura Foods, best known for producing plant-based meat alternatives, has announced it will be expanding into new ...

CEO of VegTech Invest and host of The Plantbased Business Hour, Elysabeth Alfano, recaps her time at NYC Climate Week 2024.

Australia's Cauldron Ferm announces that the Queensland Government, through its Industry Partnership Program (IPP), will ...

The Italian startup Foreverland, which developed and patented a sustainable chocolate alternative made from the carob plant, ...

UMAMI Bioworks (previously Umami Meats) continues to expand its footprint across Asia to offer sustainable solutions to the ...

The global market for seaweed extract was valued at $16.5 billion in 2023 and is projected to grow to $20.9 billion by the ...

Australian company Coco2 has announced the launch of what is claimed to be the world's first coconut-based infant formula.

Fliss Newland, a former executive at multinational snack and confectionery company Mondelez, has launched a new brand of ...

PETA is urging five major US meat companies—Hormel Foods, Cargill, Smithfield Foods, Tyson Foods, and Oscar Mayer—to shift ...

Barilla, the "world's largest pasta manufacturer", is launching its first-ever vegan pesto, expanding its lineup of sauces.

Protoga Biotech, a Chinese company pioneering microalgae fermentation, announces the launch of a microalgae milk product that ...

Israeli food tech startup Kinoko-Tech has announced a strategic commercial agreement with Australia-based accelerator and ...